Plant Protein Products

The technique used to produce these products is like the production of pasta. Flour and water are mixed, the dough is kneaded, heated up and with the help from different sized nozzles, shape and size is determined. In the same manner as pasta is produced in many different shapes and sizes.

These Plant Mate products can replace meat in most dishes.

As a dry product the protein content is 53%. They need to absorb water, marinade, broth, or another kind of liquid before being served. 100 g of the product will weigh around 250 g after having soaked in a liquid and the protein content in the soaked plant protein will be 18%.
This type of product is also called Textured Vegetable Protein, TVP.

The fat content is low, 4%, and the dietary fibre content high, 15%.

Find the guide and the recipes here.
Find more information in this Leaflet.

Plante Stykker or Flakes

Suitable for Chili sin Carne, Casseroles, Curry dishes, Pita filling, Wok dishes, Pates, and as marinated for Salads, Soups and much more.

Plant Mate Plante Stykker
Chili sin carne med Plante Stykker

Plante Hakket or Mince

Suitable for Bolognese, Burger, Plantballs, Pizza topping, Shawarma, and much more.

Plante Strimler or Strips

Suitable for Wok pan, Toppings, Pitabread, Shawarma, Sandwich, Plant-based Stroganof and much more.

Plant Mate Plante Hakket
Plant Mate Plante strimler
Plant Mate Vegansk Bolognese
Plant Mate Plante Strimler

Chunks and Bites

Suitable for Nuggets, Barbeque, Casseroles and much more.

Plant Mate Chunks
Plant Mate gryderet med bites


Suitable for Burger, Pizza topping, Bolognese, Pates, Porridge and much more.
We offer two types of granulate!

Plant Mate Granulat

Protein Mini eller Granulate Mini

Suitable for protein enrichment of bread and porridge by replacing part of the flour with Granulate Mini. And to eat for breakfast together with your normal breakfast meal.

Plant Mate Protein Mini
Protein Mini i Boller
Plant Mate kødanalog